{"product_id":"an-bizen-junmai-daiginjo-720ml","title":"Kumaya Shuzo, An Bizen, Junmai Daiginjo, 720ml","description":"\u003cp\u003e\u003cstrong\u003eType:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eJunmai Daiginjo\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003ePolishing degree:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e48%\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eRice variant:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eOmachi\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eAlcohol percentage:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e16%\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"text-align: justify; text-justify: inter-ideograph;\"\u003e \u003cspan style=\"font-family: 'Times New Roman',serif; mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: NL-BE;\"\u003eGiven that Omachi's flavor profile leans more toward the earthy, rustic, brewers are less likely to polish this variety to extremes for ginjo or daiginjo sake, styles (too) often associated with fruitiness. A talented brewer, however, knows that beneath the surface rusticity lies enormous layers, which Kumaya shuzo beautifully demonstrates with this Junmai Daiginjo, elegantly and incredibly textured.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"Kanpai","offers":[{"title":"Default Title","offer_id":51728499999063,"sku":null,"price":58.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/8986\/2743\/files\/kanpai-sake-an-bizen-omachi-junmai-daiginjo_146ce15a-4afe-4aee-b04d-e43b52639434.jpg?v=1758138840","url":"https:\/\/www.kanpai.eu\/en\/products\/an-bizen-junmai-daiginjo-720ml","provider":"Kanpai","version":"1.0","type":"link"}